Baked salmon with apple and fennel salad Recipe - Better Homes & Gardens Australia

Baked salmon with apple and fennel salad Recipe - Better Homes & Gardens Australia

www.bhg.com.au

Colin’s baked salmon with delicious Australian-grown Royal gala apples is super easy, and the best part is that it’s just as good cold the next day.

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Ingredients

  • 2 Tbsp salt flakes
  • 1 1/2 tsp whole fennel seeds
  • 1 1/2 tsp lemon zest
  • 4 x 150g fillets of salmon, skin off, pin-boned
  • 1 Tbsp extra virgin olive oil
  • APPLE AND FENNEL SALAD
  • 100ml extra virgin olive oil
  • Juice of 1 lemon
  • Juice and finely grated zest of 1 orange, plus extra 1 orange, segmented
  • Sea-salt flakes and freshly ground black pepper, to season
  • 2 Royal Gala or Envy apples
  • 1 medium bulb fennel
  • 6 round red radishes
  • 50g mixed salad leaves

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