Roasted Chili Potato Gnocchi - Colorado Potato
Roasted Chili Potato Gnocchi: Enjoy tender Colorado russet potatoes and flavorful roasted green chiles in this delicious recipe from San Luis Valley, CO. Perfect for potato lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coloradopotato.org.
Ingredients
- 3lb Colorado russet potatoes peeled and quartered.
- 2 lb Green chiles, roasted and peeled
- 6 cups all-purpose flour
- ½ cup bacon fat, melted
- 3lb. Smoked bacon
- 12oz. all-purpose flour
- 1 ½ gallons whole milk
- 1 ½ lb. Cheddar cheese, shredded
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