My potato salad with eggs and spring onion | Just A Pinch Recipes
Boil unpeeled and washed potatoes in salted water for about 20-25 minutes and put them aside until they can be peeled and sliced Put the potato slices in a bowl Wash the...
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Ingredients
- - eight medium sized potatoes
- cup(s) 1 cup tomatoes, in cubes
- liter(s) 1/8 liter chicken or vegetable broth
- teaspoon(s) 3 teaspoons of mustard
- teaspoon(s) 3 teaspoons of horseradish
- tablespoon(s) 2 tablespoons of olive oil
- tablespoon(s) 2 tablespoons of white balsamic vinegar
- clove(s) 2 cloves of garlic
- pinch(es) some pinches of freshly ground black pepper
- pinch(es) some salt
- cup(s) 1/2 a cup of spring onlion
- - 2 hard boiled large eggs
- - some rocket
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