Ingredients
- 1 lb. rigatoni pasta
- ½ Tbsp. olive oil
- 1 yellow onion, thinly sliced
- 1 Tbsp. Lee Kum Kee Minced Garlic
- 1 lb. mild ground Italian sausage
- ½ cup grated parmesan cheese, additional for serving
- chopped parsley, for garnish
- ⅓ cup Calabrian chili pepper paste
- juice and zest from 1 lemon
- salt
- pepper
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