Foodista | Recipes, Cooking Tips, and Food News | Swordfish with Onions & Roasted Bel Peppers
Savor swordfish with roasted bell peppers and onions, infused with garlic, capers, and vinegar—perfectly grilled for a delicious meal.
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Ingredients
- 1 red bell pepper
- 1 yellow bell pepper
- 1 orange bell pepper
- ¼ cup olive oil
- ½ cup yellow onion, thinly sliced
- 5 garlic cloves, cleaned and thinly sliced
- 2 tablespoons capers
- 1 tablespoon chardonnay vinegar
- ½ teaspoon ground cumin
- ¼ teaspoon red pepper flakes
- ⅛ teaspoon coriander
- salt
- pepper
- 3 pounds swordfish steak
- 1 tablespoon olive oil
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