Crab Rangoon | WQDR-AM

Crab Rangoon | WQDR-AM

www.rockfmtriangle.com

Crispy and creamy Crab Rangoon recipe with step-by-step instructions. Perfect for snack time! 🦀✨

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Ingredients

  • 8 oz crab meat or imitation crab, chopped
  • 8 oz cream cheese, softened
  • 1 tsp Worcestershire sauce
  • ½ tsp garlic powder
  • 3 tbsp sliced green onions, plus extra for garnish
  • 20 wonton wrappers
  • 1 egg, beaten
  • Oil for frying
  • Dipping sauce of choice

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