Savory Layered Meatloaf with Mashed Potatoes and Melted Cheddar
Classic comfort food featuring juicy ground beef topped with creamy mashed potatoes and bubbling cheddar cheese, perfect for family dinners.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbylena.com.
Cooking tools:
- Baking dish
- Parchment paper
- Oven
- Mixing bowl
- Spoon
- Plastic wrap
- Aluminum foil
Ingredients
- 1 lb ground beef (85/15 preferred)
- 1/2 cup plain breadcrumbs
- 1/3 cup milk
- 1 egg
- 1/4 cup ketchup
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/2 tsp black pepper
- 3 cups mashed potatoes (prepared or leftover)
- 1/4 cup sour cream
- 2 tbsp butter
- Salt
- pepper
- 1 1/2 cups shredded cheddar cheese
- Fresh parsley (optional, for garnish)
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