Mini Picnic Rolls Recipe | King Arthur Baking
Mini picnic rolls, or slider buns, perfect for small bite sandwiches.
Ingredients
- 2 2/3 cups (326g) King Arthur Unbleached All-Purpose Flour
- 1/3 cup (46g) yellow cornmeal or 1/3 cup (54g) King Arthur Semolina Flour
- 2 teaspoons instant yeast, or 1 packet active dry yeast dissolved in 1 tablespoon warm water
- 3 tablespoons (35g) granulated sugar
- 1 1/4 teaspoons (8g) table salt
- 4 tablespoons (57g) butter
- 2 tablespoons potato flour or 1/4 cup dried potato flakes (instant mashed potatoes)
- 1/4 cup (28g) King Arthur Baker's Special Dry Milk or nonfat dry milk
- 1 cup (227g) water
- 2 tablespoons (28g) butter, melted, optional
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