Turkey, Rice and Romaine Salad Recipe
What can you bring to a get-together? Toss a delicious dinner salad that's chock-full of goodness and low in fat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Saucepan
- Cutting board
- Chef's knife
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Colander
- Serving bowl
Ingredients
- 3 cups uncooked instant brown rice
- 2 tablespoons lemon juice
- 1/2 lb smoked turkey breast, cut into 1x1/4x1/4-inch strips (2 cups)
- 1 large red bell pepper, cut into 2x1/4-inch strips
- 8 medium green onions, sliced (1/2 cup)
- 1 1/2 cups thin jicama strips (about 2 inches long)
- 10 cups bite-size pieces romaine lettuce
- 2/3 cup rice vinegar
- 1/3 cup vegetable oil
- 1 tablespoon sugar
- 2 tablespoons Dijon mustard
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
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