Turkey and Romaine Salad Recipe - Details, Calories, Nutrition Information

Ingredients

• 1/4 cup low-fat buttermilk
• 1 tbsp light mayonnaise
• 1 tbsp fresh lime juice
• 1/2 tsp salt
• 1/8 tsp ground red pepper
• 1 garlic clove, peeled
• 1/2 ripe peeled avocado, seeded and coarsely mashed
• 8 (1/2-oz) slices diagonally cut french bread baguette (about 1/2 inch thick )
• 1/4 cup (1 oz) preshredded parmesan cheese
• 4 cups bagged chopped romaine lettuce
• 2 cups diced deli , lower-salt turkey breast (about 8 oz)
• 1/2 cup thinly sliced green onions
• 2 tbsp chopped fresh cilantro