Ghanouj Recipe - The Authentic Israeli Vegetarian Dish
Discover the traditional Ghanouj recipe from Israel - a delicious and healthy vegetarian dish made with eggplant, tehina, and other flavorful ingredients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1 large eggplant
- 1 medium onion
- 2 tbsp lemon juice
- 1/2 bunch of parsley
- 1/2 cup of tehina
- 2 garlic cloves, crushed
- 2 tsp water
- 1 tsp salt
- dash of cayenne pepper
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