Tarte aux Prunes d'Oc

Tarte aux Prunes d'Oc

ivebeen.cooking

Tarte aux Prunes d'Oc is a delightful French tart featuring a crisp, buttery pastry base filled with juicy plums and a hint of almond and vanilla flavor.

Keywords

  • Tarte aux Prunes d'Oc
  • recipes
  • cooking
  • food
  • culinary
  • homemade
  • cuisine
View full recipe on ivebeen.cooking

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Cooking tools:

  • Oven
  • Kitchen scale
  • Mixing bowl
  • Measuring spoon
  • Fork
  • Egg beater
  • Plastic wrap
  • Refrigerator
  • Rolling pin
  • Floured work surface
  • Tart pan
  • Chef's knife
  • Cutting board
  • Paring knife
  • Parchment paper
  • Baking beans
  • Cooling rack
  • Kitchen timer
  • Pastry brush
  • Dessert plate
  • Spoon

Ingredients

  • 200g Flour
  • 100g chilled Butter, diced
  • 50g Sugar
  • 1 Egg
  • A pinch of Salt
  • 1 kg ripe Plums
  • 1 teaspoon Vanilla Extract
  • 50g ground Almonds
  • 2 tablespoons Honey
  • Zest from 1 Lemon

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