Creamy Apple Butternut Squash Soup | Recipe Cart
Creamy Apple Butternut Squash Soup recipe from The Suburban Soapbox, perfect for fall with only 45 minutes of prep! Servings: 8.
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Ingredients
- 1 tablespoon olive oil
- 1 cup diced sweet onion
- 1 tablespoon minced garlic
- 4 cups cubed butternut squash
- 2 Granny Smith apples (peeled, cored and chopped)
- 4 cups chicken stock
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon ground ginger
- 1/2 teaspoon kosher salt
- 1/2 teaspoon ground black pepper
- 1/4 cup half and half
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