Curried Mussels

Curried Mussels

www.spicepots.com

A simple broth and mussels, spiced with our Bhuna curry blend.

View full recipe on www.spicepots.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.spicepots.com.

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Cooking tools:

  • Saucepan
  • Stove
  • Chef's knife
  • Cutting board
  • Colander
  • Mixing bowl
  • Measuring spoon
  • Measuring cup
  • Wooden spoon
  • Can opener
  • Paring knife

Ingredients

  • 2 tbsp oil
  • 3 large leeks, trimmed, washed and sliced
  • 2 cloves garlic, crushed*
  • 1 1/2 tsp Bhuna
  • 1kg mussels, beards removed just before cooking
  • 120ml coconut milk (approx 1/3 of a 400ml tin)
  • Salt
  • pepper
  • Coriander, to garnish

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