Raspberry and Sparkling Wine Jellies
These Raspberry and Sparkling Wine Jellies are easy to make. English sparkling wine is used as an ingredient but you could use Pimms or Gin and Tonic too!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamesmartinchef.co.uk.
Cooking tools:
- Savarin mold
- Saucepan
- Stove
- Whisk
- Mixing bowl
- Refrigerator
- Plate
Ingredients
- 350ml English sparkling wine
- 50g caster sugar
- 4 leaves gelatine or vegetarian alternative
- 20 raspberries
- Raspberries
- Raspberry sauce
- Raspberry sorbet
- Mint sprigs
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