Cilantro-Chili Turkey Vegetable Soup - KAT'S CLEAN KITCHEN

Ingredients

• Olive oil (Plenty)
• Garlic cloves, diced (as many as you want)
• Ginger, diced (about 1 tablespoon)
• 1 white onion, chopped
• 1 cup carrots, diced
• 1 head celery, chopped
• 1 parsnip, chopped
• 1 zucchini, chopped
• 1 can crushed tomatoes
• 1 cup spinach
• 1 pound ground turkey (you can use sausage, beef, or opt for a can of lentils, black beans or chick peas)
• Fresh cilantro
• Parsley
• Pepper
• Chicken Broth
• 1 Chicken Bouillon cube
• Fly By Jing Chili Crisp Oil
• Orzo
• Parmesan cheese