The Best Stuffed Artichoke Hearts | VegWeb.com, The World's Largest Collection of Vegetarian Recipes
4 canned artichoke hearts 1 handful parsley, diced 1/4 tomato, finely chopped 1/4 (4 ounce) can black olives 1 garlic clove, minced 1 tablespoon vinegar 2 tablespoons extra virgin olive oil 2...
Ingredients
- 4 canned artichoke hearts
- 1 handful parsley, diced
- 1/4 tomato, finely chopped
- 1/4 (4 ounce) can black olives
- 1 garlic clove, minced
- 1 tablespoon vinegar
- 2 tablespoons extra virgin olive oil
- 2 tablespoons vegan parmesan cheese
- garlic salt, to taste, optional
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