Kofu Steak with Vegan Peppercorn Sauce | Bonsan Absolutely Vegan
A super creamy vegan peppercorn sauce that goes perfectly with our juicy Kofu Steak.
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Ingredients
- 1 Bonsan vegan steak
- 50g vegan butter
- 1 large shallot
- 4 tbsp vegan brandy
- 4 tbsp vegetable stock
- 4 tbsp soy cream
- 2 tbsp peppercorns crushed slightly
- Lemon juice salt to taste
- Homemade chips & fresh green salad
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