Ultimate Gluten Free Apple Pie Recipe! - G-Free Foodie
Ingredients For the crust: Use your favorite G-Free Double Pie crust recipe. We recommend using our Gluten Free Double Pie Crust recipe and substituting ice
Ingredients
- 3 to 3 1/2 pounds apples, mixture of Granny Smith, Honeycrisp, Braeburn and Golden Delicious, about 6 large apples
- 1/2 cup sugar, divided
- 3 tablespoons tapioca flour
- 2 tablespoons apple jelly
- 1 tablespoon apple cider
- 2 teaspoons freshly squeezed lime juice
- 1/4 teaspoon kosher salt
- 1/4 teaspoon freshly ground grains of paradise or Gluten Free apple pie spice if you prefer
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