Swedish vegballs – James Black
Hand-shaped vegballs with a creamy mushroom gravy—delicious vegetarian Swedish-inspired meatless bites.
Ingredients
- 2 tablespoons bulgur wheat
- 4 cremini mushrooms, stemmed and quartered
- 1 400g can chickpeas, rinsed (about 1 1/2 cups)
- ⅓ cup plain bread crumbs
- ¼ cup sour cream
- 1 large egg
- 1 ½ teaspoons kosher salt
- ¾ teaspoon ground allspice
- ½ teaspoon black pepper
- ½ teaspoon onion powder
- ½ teaspoon freshly ground nutmeg
- Canola oil, for greasing
More Like This
Vegetarian Swedish Meatballs | Recipe Cart | Recipe Cart
getrecipecart.com
Vegan Swedish Meatballs
mealgarden.com
Vegan Swedish Meatballs - Easy Vegan Meal Plan
easyveganmealplan.com
Swedish "meat" Balls With Gravy (Vegan) – Recipe Wise
recipewise.net
Swedish Meatless Balls – Planticize
planticize.com
Vegan Swedish Meatballs - Vegan and Oil-free Recipes - ZardyPlants
zardyplants.com
Swedish Meatballs | DamnGoodRecipes.com
damngoodrecipes.com
Keto Swedish meatballs – Health Culture
healthcultureapp.com