Heirloom Tomato Salad with Roasted Lemon and Garlic

Ingredients

• 1 lemon, sliced thinly
• 1/2 tsp honey
• 1 tbsp extra virgin olive oil
• 5-6 cloves of garlic, peeled
• 2 pints mixed cherry heirloom tomatoes, halved
• 1 shallot, sliced thinly
• a handful of fresh basil
• 3-4 spears chives, chopped
• small handful of cilantro (optional), chopped
• 1/2 cup extra virgin olive oil
• 1/4 cup balsamic vinegar
• freshly ground pepper