Carne Asada Burrito Bowl – Anolon

Ingredients

• 2 tablespoons fresh lime juice
• 1 lime, cut into 8 wedges
• 2 tablespoons olive oil, plus more for the grill pan
• 2 tablespoons soy sauce
• 1 chipotle chile, from a can of chipotles in adobo sauce, minced
• 1 tablespoon sugar
• 1/2 teaspoon ground coriander
• 1/2 teaspoon ground cumin
• 2 cloves garlic, minced
• 1 pound flank steak
• 1 1/3 cups white or brown rice
• 1 cup salsa
• 1 large avocado, sliced
• 8 radishes, sliced
• Small sprigs fresh cilantro, for garnish
• 4 corn or flour tortillas, warmed