Carne Asada Burrito | Heinen's Recipes

Ingredients

• 1 package Spanish RightRice
• 1 1/3 cup beef bone broth
• 4 large tortillas
• Cilantro, for garnish
• Hot sauce
• ½ lb. flank steak, cut into thin strips against the grain
• 2 Tbsp. orange juice
• 1 tsp. cumin
• 1 tsp. chili powder
• 1 tsp. black pepper
• 1 tsp. garlic powder
• 1 tsp. salt
• ½ tsp. oregano
• 1 Tbsp. olive oil
• ½ cup black beans
• ½ cup salsa
• ½ cup guacamole
• ½ cup sour cream
• 1 cup spinach