Spanish Chicken and Chorizo Paella (Paula Deen) Recipe - Details, Calories, Nutrition Information |
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Ingredients
- 1/4 cup olive oil
- 1 chicken , cut legs , drumsticks and thighs
- salt
- freshly ground black pepper
- 2 tsp paprika
- 1 large onion, diced
- 1 large green bell pepper, diced
- 1 (14.5-oz) can diced tomatoes
- 4 1/2 cups chicken broth
- 1 lb spanish style chorizo links , cut into slices on the bias
- 2 cups short-grain rice (recommended : valencia or arborio)
- pinch saffron threads
- 1 cup fresh or frozen green peas
- lemon wedges, for service
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