Recipes Krapfen di Scena
To prepare the dough, pour the flour into a large bowl. Mix the cream, egg yolk and a pinch of salt into a jug before adding to the flour in the ...
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Cooking tools:
- Doughnut cutter
- Rolling pin
- Chef's knife
- Mixing bowl
- Pitcher
- Skillet
- Stove
- Spoon
- Spatula
Ingredients
- • 1 kg flour<br />
- • 700 ml cream<br />
- • 1 egg yolk<br />
- • a pinch of salt<br />
- • 1 kg strained chestnuts<br />
- • 300 g sugar<br />
- • 200 g poppy seeds<br />
- • cinnamon and rum<br />
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