Pumpkin Yeast Bread Recipe - Recipezazz.com
From King Arthur Flour web site. Yield: 2 loaves; or 1 loaf and 12 to 16 rolls; or 24 to 32 rolls.
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Ingredients
- 2 tablespoons active dry yeast
- 1/2 cup lukewarm milk
- 2 large eggs
- 1 1/2 cups pureed pumpkin (either fresh or canned)
- 2 tablespoons oil
- 6 1/2 cups all-purpose flour
- 1/2 cup brown sugar
- 2 1/2 teaspoons salt
- 1/2 teaspoon ground ginger
- 1/2 teaspoon ground cardamom
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