Recipes • NZ Vegetarian Society

Recipes • NZ Vegetarian Society

www.vegetarian.org.nz

Perfect for plant-based cheese boards, this Smoky Cashew Cheese is soft, protein-rich, and packed with vitamin B12—ideal for vegans and vegetarians alike.

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Ingredients

  • 2 cups raw cashews
  • 2 cloves garlic, peeled
  • Zest and juice of 2 lemons
  • 2 Tbs extra virgin olive oil
  • ¼ cup nutritional yeast flakes
  • ¼ tsp cracked black pepper
  • 1 tsp salt
  • 1 Tbs smoked paprika
  • 2 tsp smoke liquid

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