Japanese Carrot (or Sesame) Dressing - Kake's (Vegan) Cookery Site
Discover the风味：日式胡萝卜（或芝麻）酱料，无肉更健康！自制简单，冷藏一周仍新鲜美味。适合素食者和低脂饮食。
Ingredients
- 2 tbsp mirin (sweet Japanese cooking wine)
- 2 tbsp rice vinegar or mild white wine or cider vinegar
- 1 tbsp decent soy sauce (I recommend Kikkoman)
- 1 tbsp mild prepared mustard
- 1 x 1-inch (2.5 cm) cube fresh ginger root
- 1 small carrot
- 1 tbsp tahini (sesame paste)
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