Indonesian Rainbow Salad With Chicken And Peanut Dressing
Eating a rainbow of veggies has never been so good. Enter our Indonesian rainbow salad. The chicken is satisfying and the peanut dressing is indulgent.
Keywords
- Not Set
Ingredients
- 1/4 cup smooth peanut butter (natural)
- 1/4 cup light coconut milk
- 2 tbsp lemon juice (fresh)
- 2 tsp soya sauce
- 2 tsp maple syrup
- 1 small clove garlic (chopped)
- 8 cups sprouts (fresh)
- 1 medium yellow bell pepper (thinly sliced)
- 1 medium carrot (grated)
- 2 cups chicken (cooked and shredded)
- 1/3 cup Hemp Hearts
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