Carnitas – Mexican Pulled Pork | Dinner | Umami
Gina 提供的食谱来自 Dinner。
Ingredients
- 1 whole Boneless Pork Shoulder Roast, 3-4 Pounds
- 1 whole Small Onion, Quartered
- 1 whole Orange, Quartered
- 2 Tablespoons Lime Juice, Fresh Squeezed
- 2 whole Bay Leaves
- 1 teaspoon Salt
- ½ teaspoons Ground Black Pepper
- 1 teaspoon Ground Cumin
- 1 teaspoon Ground Mexican Oregano
- 2 cups Water
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