Roast Oysters With Horseradish Recipe By Ester
Australian Gourmet Traveller recipe for roast oysters with horseradish by Mat Lindsay from Ester in Sydney.
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Cooking tools:
- Oyster knife
- Pepper mill
- Roasting pan
- Oven
- Mixing bowl
- Spoon
- Serving platter
Ingredients
- For roasting: rock salt
- 1½ dozen unshucked oysters, scrubbed
- Horseradish dressing
- 80 ml (1/3 cup) brown rice vinegar
- 1 tbsp finely grated horseradish
- 1 golden shallot, finely diced
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