Easy Instant Pot Risotto How To Make Easy Risotto Creamy
Want to know how to make easy risotto This Instant Pot risotto is so easy even beginners can nail it Creamy dreamy and ready in minutes instantpot
Ingredients
- 1 tablespoon olive oil (15 ml)
- 1 small yellow onion, finely chopped (approximately 1 cup / 150g)
- 2 cloves garlic, minced (approximately 2 teaspoons / 6g)
- 1 cup Arborio rice (200g)
- ½ cup dry white wine, such as Pinot Grigio (120 ml)
- 4 cups low-sodium chicken broth (950ml)
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ½ cup grated Parmesan cheese, plus extra for serving (50g)
- 2 tablespoons unsalted butter (30g)
- Optional: 1/2 cup frozen peas or other vegetables
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