Grandma's Beef Vegetable Soup - Moms Into Fitness

Grandma's Beef Vegetable Soup - Moms Into Fitness

www.momsintofitness.com

Hearty Grandma's Beef Vegetable Soup with bok choy, carrots, and potatoes in a slow cooker or crockpot for 6 hours. Perfect comfort food!

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Ingredients

  • 1 lb. BONELESS CHUCK ROAST, CUBED
  • 1 SMALL HEAD of CABBAGE or BOK CHOY
  • 1 MEDIUM YELLOW ONION, DICED
  • 3 WHOLE CARROTS, DICED
  • 2 MEDIUM POTATOES, DICED
  • 1 CAN WAX BEANS (optional)
  • SALT AND PEPPER TO TASTE
  • WATER TO COVER, ABOUT 6 CUPS

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