Anday Ki Mithai - Eggs.ca

Ingredients

• 1/2 cup half-and-half cream
• 1/4 cup skim milk powder
• 4 eggs
• 1 cup sugar
• 12 saffron strands
• 1/2 cup ghee, melted (or melted butter)
• 1 tsp cardamom seeds, crushed
• 1/2 cup semolina (sooji)
• 1/4 cup all-purpose flour
• 1/8 tsp baking soda
• 1/4 cup raw cashews, halved
• 1 tbsp pistachios, coarsely chopped, to garnish
• 1 tbsp raw almonds, coarsely chopped, to garnish