Mouthwatering Skirt Steak with Chimichurri

Ingredients

• 1/3 cup soy sauce
• 1/3 cup olive oil
• 3 cloves garlic, minced
• 2 limes, juiced
• 1/4 cup cilantro leaves
• 1 teaspoon sesame oil
• sugar, to taste
• red pepper flakes, to taste
• 1 pound skirt steak
• 1/2 onion, roughly chopped
• 1/2 jalapeño, seeds removed and roughly chopped
• 1 clove garlic (whole)
• 1/4 cup cilantro
• 1/4 cup parsley
• 1/2 cup olive oil
• 1 teaspoon cumin
• 1 teaspoon coriander
• 1 teaspoon kosher salt