Vegan Mushroom and White Bean Pasta

Vegan Mushroom and White Bean Pasta

communitynaturalfoods.com

This vegan pasta is a great cost effective and easy dinner to whip together on those busy nights.

View full recipe on communitynaturalfoods.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at communitynaturalfoods.com.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Pot
  • Stove
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Can opener
  • Airtight container
  • Refrigerator

Ingredients

  • 2 tbsp olive oil
  • 1 medium white or yellow onion, chopped into small pieces
  • 2 cloves garlic, minced
  • 2 tbsp arrowroot powder
  • 2 cups vegetable broth
  • 1 cup white beans, canned
  • 1 cup peas, frozen
  • 1 cup soy milk
  • 1 cup cremeni mushrooms, chopped
  • 1 cup shitake mushrooms, chopped
  • 1 1/2 cups dried pasta of your choice
  • 2 tbsp nutritional yeast
  • 1-1/2 tbsp italian seasoningsalt and pepper to taste

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