Arancini (Fried Rice Balls) - Colavita Recipes
This recipe for Arancini is an Italian classic! They’re a fantastic appetizer or side dish, and they’re even perfect on the go!
Ingredients
- 2 cups Carnaroli or Arborio rice
- 4 oz yellow onion, finely diced
- 10 cups lightly salted water or chicken stock
- 1 cup + 2 tsbp Colavita Extra Virgin Olive Oil, divided
- 3 tbsp butter
- 1 lemon (zest)
- ¾ cup freshly-grated Parmigiano Reggiano
- 2 oz fresh mozzarella, cut into 20 ½-inch dice
- ¼ cup peas
- 1 cup flour
- 1 egg, beaten`
- ¼ cup panko breadcrumbs
- 1 cup Colavita Extra Virgin Olive Oil, plus more as needed
- Salt, to taste
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