Yeast-Raised Whole Wheat Pretzels | Savory
This is a fantastic weekend project with the kids. Let them help knead the dough and shape the pretzels. If you’d rather skip the salt on top, sprinkle with raw sugar and cinnamon, or even...
Ingredients
- 2 cups all-purpose flour
- 1 ¼ cup whole wheat flour
- 1 packet active dry yeast
- 1 tsp sugar
- 2 tsp baking powder
- 1 tsp table salt
- 1 large egg
- 1 tbsp coarse sea salt
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