Ravioli with gorgonzola, pear and walnuts
An exclusive vegetarian first course: try this creamy ravioli recipe with gorgonzola, pear and walnuts.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.finedininglovers.com.
Cooking tools:
- Food processor
- Cookie cutter
- Pastry brush
- Kitchen scale
- Pan
- Oven
- Stove
- Mixing bowl
- Measuring spoon
- Chef's knife
- Cutting board
- Baking sheet
- Pot
- Slotted spoon
- Kitchen towel
- Paper towel
- Plate
Ingredients
- Walnuts
- Ricotta cheese
- Olive oil
- Parsley
- Pasta dough
- Gorgonzola cheese
- Pears
- Lemon juice
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