Pinto Beans with Lindsay Olives | Lindsay

Pinto Beans with Lindsay Olives | Lindsay

www.ilovelindsay.com

Quick and easy pinto beans with Lindsay Olives and salsa—perfect for a healthy side dish. #NoBoringBites

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Ingredients

  • 2 cloves garlic, minced
  • 2 teaspoons olive oil
  • 2 (16 oz.) cans pinto beans, rinsed and drained
  • 1/2 cup chunky salsa
  • 1 teaspoon ground cumin
  • 1 (6 oz.) can Lindsay® Ripe Pitted Olives, drained, halved
  • 1/4 cup (1 oz.) shredded Monterey Jack or Mexican blend cheese
  • 2 tablespoons chopped fresh cilantro

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