Quick Easy Vegan Wild Mushroom Quinoa Recipe From Real Foods Recipe
Try this Wild Mushroom Quinoa Pilaf for a quick and easy protein filled dinner.
Ingredients
- 1/2 cup or 100g red quinoa OR
- 1/2 cup or 100g black quinoa
- 250g of a mixture of wild mushrooms, including :
- Shiitake mushrooms
- Cep mushrooms
- Girolles mushrooms
- St Georges mushrooms
- Pied Bleu mushrooms
- Hedgehog mushrooms
- Chanterelles mushrooms
- 2 Tbsp olive oil
- 2 cloves garlic, crushed
- a small handful fresh flat or curly parsley, chopped
- freshly ground black pepper, to taste
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