Receipes - Marchese Italian Market
Indulge in Neapolitan tradition with Gnocchi Alla Sorrentina: tender gnocchi topped with tomato and mozzarella sauces, then broiled to golden perfection. Buon Appetito!
Keywords
- Italian recipes
- marchese
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Cooking tools:
- Kitchen scale
- Fine-mesh sieve
- Grater
- Oven
- Stove
- Chef's knife
- Cutting board
- Saucepan
- Pot
- Skillet
- Colander
- Baking dish
- Wooden spoon
- Measuring cup
- Measuring spoon
- Mixing bowl
Ingredients
- About 1 1/2 cups diced cherry tomatoes
- ½ cup of Mozzarella sauce
- 12 ounces diced mozzarella cheese, cubed for garnish
- 4 basil leaves, plus one sprig for garnish
- 1/4 cup grated Parmigiano cheese
- 1 Tablespoon extra virgin olive oil
- 3 garlic cloves, peeled and halved
- 2 teaspoons salt or to taste
- 300 grams of Flour "00"
- 1 1/2 pounds potato gnocchi
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