Tuna rice with eggs Recipe | Food From Portugal
If you like tuna and easy and tasty oven recipes you must try this delicious tuna rice recipe with egg! If you going to invite friends...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.
Ingredients
- 400 grams (14 ounces) canned tuna
- 2 eggs
- 1 medium onion
- 50 ml (1/4 cup) olive oil
- 1 egg yolk
- 250 grams (1 1/4 cups) rice
- Nutmeg (to taste)
- 125 grams (4 1/2 ounces) grated cheese
- Salt (to taste)
- 200 ml (about 1 cup) béchamel sauce
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