Yummy Haggis Samosas | Simon Howie Recipes

Ingredients

• 1/2 Simon Howie Veggie Haggis 454g or Original Haggis 454g
• 1 tbsp veg or rapeseed oil
• 1 white onion
• 2 cloves garlic
• ½ tsp chilli powder
• ½ tsp garam masala
• ½ tsp cumin
• ¼ tsp ground coriander
• Salt and pepper
• Small bunch fresh coriander
• ½ lemon
• 2 medium potatoes
• 2 handfuls frozen peas
• 16 samosa or spring roll wrappers (can be subbed for filo pastry)
• 1 egg (for wash)
• 1 litre vegetable oil (for frying)