English Pea Parmesan Oats | Midwest Foods Chef's Corner
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mwfchefscorner.com.
Ingredients
- 2 cups steal cut oats
- 1 teaspoon minced garlic
- 3 tablespoons coconut oil
- 8 cups water
- ½ teaspoon salt
- 1 cup shelled English peas
- ½ cup shredded parmesan cheese
- ¼ cup chopped walnuts.
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