English Pea Parmesan Oats | Midwest Foods Chef's Corner
Keywords
- Midwest Foods
- wholesale produce distributors
- Chicago food distribution
- Healthy Recipes
- Vegetarian Recipes
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Cooking tools:
- Pot
- Saute pan
- Stove
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Wooden spoon
- Serving bowl
Ingredients
- 2 cups steal cut oats
- 1 teaspoon minced garlic
- 3 tablespoons coconut oil
- 8 cups water
- ½ teaspoon salt
- 1 cup shelled English peas
- ½ cup shredded parmesan cheese
- ¼ cup chopped walnuts.
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