High-Altitude Stout Gingerbread | Edible Bozeman
Rich, moist high-altitude stout gingerbread with deep flavor and a hint of orange bitters for a memorable dessert. Serve with whipped cream and fresh orange zest.
Ingredients
- stout
- molasses
- baking soda
- flour
- baking powder
- spices
- salt
- sugars
- eggs
- vanilla
- oil
- candied ginger
More Like This
High Altitude Gingerbread Recipe
gluttonlv.com
Guinness Stout Ginger Cake | Oregonian Recipes
recipes.oregonlive.com
Gingerbread – World Spice
worldspice.com
Gingerbread
besthealthmag.ca
Gingerbread Cookies | Edible Bozeman
ediblebozeman.com
Gingerbread - Baking with Granny
bakingwithgranny.co.uk
Gingerbread Stout Recipe
gluttonlv.com
Guinness Gingerbread | Sharon Y. Cobb
sharonycobb.com