Cáscaras cremosas de calabaza vegana
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Ingredients
- 1 box Banza Shells
- 2 cups butternut or kabocha squash, peeled and cut into ½ in pieces
- 1 medium yellow onion, roughly chopped
- 2 garlic cloves, roughly chopped
- 1 cup vegetable broth or water
- 1 tbsp sage, roughly chopped
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