French croissant Recipe - Moulinex
French croissant Recipe : In the Masterchef Gourmet stainless steel bowl, combine the flour with the salt and powder sugar. In a small bowl, mix the milk with the yeast and allow to cool then pour...
Ingredients
- Flour - 250 g
- Salt - 6 g
- Powder sugar - 30 g
- Whole milk - 120 ml
- Yeast - 8 g
- Unsalted butter - 110 g
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