Cranberry and mustard glazed ham with chunky gherkin relish | Tesco Real Food

Name: Cranberry and mustard glazed ham with chunky gherkin relish | Tesco Real Food
Ingredients: 1 onion, cut into quarters (skins left on); 2 carrots, cut into 3cm chunks; 2 celery sticks, cut into 4cm chunks; 6 whole peppercorns; 2 bay leaves; 6 whole cloves; 1.2kg Tesco Finest smoked Wiltshire cured gammon joint; 300ml pickle liquid from a jar of gherkins; 1 tbsp grainy mustard; 3 tbsp cranberry sauce; 6 large gherkins, roughly chopped into 2cm chunks, plus 2 tbsp pickle liquid from the jar, including the mustard seeds; 1 red onion, finely sliced; 1 lemon, juiced; 1 tbsp honey; 1 cooked beetroot, about 150g, peeled and chopped into 2cm chunks

realfood.tesco.com

The ultimate crowd-pleaser, this Christmas ham is a happy addition to all festive tables. Serve it warm with Christmas dinner or cold with the homemade relish.

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Ingredients

1 onion, cut into quarters (skins left on)
2 carrots, cut into 3cm chunks
2 celery sticks, cut into 4cm chunks
6 whole peppercorns
2 bay leaves
6 whole cloves
1.2kg Tesco Finest smoked Wiltshire cured gammon joint
300ml pickle liquid from a jar of gherkins
1 tbsp grainy mustard
3 tbsp cranberry sauce
6 large gherkins, roughly chopped into 2cm chunks, plus 2 tbsp pickle liquid from the jar, including the mustard seeds
1 red onion, finely sliced
1 lemon, juiced
1 tbsp honey
1 cooked beetroot, about 150g, peeled and chopped into 2cm chunks